![]() ![]() Making its debut this year is Golden Moments’ new Golden Lava Custard Mooncake (S$88.80 for a box of six), which puts an innovative spin on the traditional baked mooncake by inserting a molten lava core of salted egg in the middle. Its Docello Hazelnut Chocolate Mao Shan Wang Durian Snowskin Mooncake (S$128.80 for a box of four) combines rich and decadent chocolate with luscious durian flesh, while the Lychee Martini Snowskin Mooncake (S$108.80 for a box of four) combines fruity lychee with two martini-infused truffle balls. Golden Moments’ other snowskin mooncakes are equally gorgeous. ![]() Each mooncake is a real sight to behold- the bamboo charcoal snowskin is dusted with sparkling gold dust, and on the inside is 100% pure mao shan wang durian flesh. This year, Golden Moments’ star product, the Signature Mao Shan Wang Durian Snowskin Mooncakes (S$128.80 for a box of four), is back by popular demand. Golden Moments has been recognised as the highly-raved revolutionist for premium durian products, such as its truffle durian snowskin mooncake in 2019, which came with actual 24k pure gold plates! Note that Ding Mooncake is currently running a 30% early bird promo till 22 August 2022, so be sure to head to their website and order your mooncakes soon in order to enjoy this discount!įacebook | Instagram | Website 2. This year’s flavours incorporate unique flavours such as Korean Yuzu, Gula Melak a, French Earl Grey Lavender and Treviso Tiramisu to create delectable and modern snowskin mooncakes that’ll be a hit with kids and adults alike. In fact, each box weighs 720g!Īfter two full seasons of R&D, Ding Mooncake has finally released a new line-up of snowskin mooncakes. It uses top grade AAA mao shan wang, directly imported from Pahang Highlands, to give the richest durian experience ever, as each mooncake is stuffed with dense durian puree. If there’s one snowskin mooncake you should try this year, it’s Ding Mooncake’s Highland Mao Shan Wang Snowskin Mooncake (S$89.90 for eight pieces). įor those craving a refreshing twist on the classic traditional baked mooncake, be sure to try Ding Mooncake’s Traditional Pandan Double Yolk Mooncake (S$83.90 for four pieces), which weaves in fragrant pandan into the lotus paste for a familiar yet satisfying experience. A no-yolk option is also available for S$72.90. Each mooncake is freshly baked by hand, and uses premium quality ingredients with zero preservatives or additives to ensure that you’re getting only the best there is. This year, Ding Mooncake is back with its Signature White Lotus Double Yolk Mooncake (S$83.90 for four pieces). This luxe limited-edition box is perfect for storing cosmetics and jewellery and would be a great collectible for mooncake lovers. Ding Mooncake Credit – Ding MooncakeĪward-winning Ding Mooncake is made to impress, and it starts right from its exquisite mooncake box, which comes in a gorgeous celadon green colour and is made from premium suede and trimmed with genuine aniline leather. In preparation for the onslaught of mooncakes that’s to come this year, we’ve rounded up 22 best mooncakes to savour this Mid-Autumn Festival 2022. And I haven’t even started talking about their creative packaging yet! Įvery year, restaurants, bakeries and hotels go above and beyond to present us delightful mooncakes that come in all forms and flavours, be it the traditional ones with double yolks or snowskin mooncakes in contemporary flavours like durian, bird’s nest, champagne truffle or strawberry tequila. Now, the festivities revolve around my next favourite thing: mooncakes. As a child, I remember lighting paper lanterns and admiring its colourful glow while walking around the neighbourhood with friends and family. Growing up, the Mid-Autumn Festival has always been a special holiday for me. ![]()
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